Our Projects .
Dum Shahi Biryani - Bengaluru
An Authentic biryani centric cloud kitchen "Dum Shahi Biryani" known for the standardization and consistency in food. With our wide range of services, Dum Shahi biryani found value in opting for the full consulting toolkit. Our professional guidance helped Dum Shahi Biryanis with their 20 minute oven cooked biryanis, with recipe consistency. We also gave their customers a great experience through our thematically designed peronalised notes. Getting the right flavours and perfect staff was a part of our end to end consulting. Consultures knowledge and professionalism was greatly appreciated by the client.
Mint To Be Green - Mumbai
Right from the initial stages, consulture has assisted Mint To Be Green with step by step guidance in setting up a cloud kitchen. Having a great visual impact is very important, and we successfully did so with Mint To Be Green. The brand language and communication has spiked up brand's positioning online. Due to the designed meal plans in our health centric consulting toolkit, the brand in now a great success with meals. The menu developed is right fit for the target health freaks. Recipes standardization given ensured consistency in the food.
Big Burger Bar - Pune
Big Burger Bar is a QSR + Multibrand cloud kitchen concept. For a highly cost optimized model, everything is planned on lines of multi-using equipment, manpower and ingredients - to operate 3 parallel brands from 1 premises. For a single brand alignment in every aspect, client opted for an end to end consultation from us. The logo designed is quite out there and difficult to not forget which is great for brand awareness. The targeted customer base is youth centric, hence the thought process behind the messy burgers was quite distinctive & holding everything together. The Menu and process is what makes this place different from the competitors
Kebab-E-Ishq - Mumbai
A successful Cloud Kitchen model that has been the talk of the town with multiple brands. Our guidance helped in the setup process by defining procedures to be followed to maintain quality of equipment, materials used in MEP setup, packaging, procurement etc. Our logo ideation worked well for them that gives the sense of a heaty Mughlai experience in first impact. Hiring is where our expertise helped them the most as they recruited the best of the best of team to work with long term.
FOOD HOMES - Mumbai
As the brand name speaks "A Home Business" with a greater vision of creating women entrepreneurs in India. From a House kitchen of 150 Sq. ft., an easy planned production kitchen with "Continental unique products". Consulture helped Food Homes with Menu creation, conceptualization, recipe standards, operational SOPs, and an easy team management process which may be replicated in franchise home kitchens of the brand for any women entrepreneurs. A Modern and unique packaging guidance was also identified by Consulture based on each menu item and feasibility of delivery. Our guidance on hiring allowed Food Homes to recruit team of 2 quickly.
Kebab-Se-Roll Tak - Pune
Unique Name, Unique identity and an overall Bollywood touch in the presentation of this brand created by Consulture team. The branding and brand story has what made "Kebab se Roll Tak" pickup attraction from month 1 of operation. A filmy style packaging yet cost friendly, along with item names influenced by Bollywood is what made the ordering experience very exclusive. Customer personalization is another aspect that makes this brand truly special.
Smoke Tales - Bengaluru
Smoke Tales - A concept of bringing the streets of Delhi special kebabs to Bangalore in cloud kitchen format. We helped in creation of the menu specialty in Smokey kebabs & tikkas, achieving excellence in delivery experience with our innovative ideas. Achieving the Automation of cloud kitchen operation is our primary expertise we bought in, and with this their ease in expansion has become possible. Post the consulting, we also are associated in terms of aggregator organic marketing and execute the roadmap how to grow on Zomato , Swiggy.
TurmeriQ - Mumbai
The Brand with "Only an Idea" in place but No plan yet, signed up with us from the very initial stages of planning. We suggested them to opt for a North Indian cuisine concept in cloud kitchen. In a bare minimum investment, the brand established 4 brands in cloud kitchen with a fairly smooth system setup by us. The name TurmeriQ as the main ingredient in North Indian Cuisine was suggested, & Logo with that story is conveyed. Menu design, Menu planning, branding, staff hiring, operational SOPs, kitchen management processes was our End-To-End scope of work. Their Success Mantra - 1 Time investment, 4 times the Return.
Rolls & Bowls - Pan India
Our expertise has helped Rolls n Bowls with a higher success rate on Zomato and Swiggy. This was with our help through unique "menu boosters", "AOV boosters" to increase revenue online. Conducting an aggregator audit is right up Consulture's aim to ensure 100% efficiency on the pages. Monthly planning of promotional offers, promos, discount strategies keeping lowest impact on food cost is our expertise. We engaged food bloggers with the brand, which worked towards their higher ratings and brand awareness in 7 km radius of their stores. A drastic change in aggregator page ratings was noticed as a success.
Dum Shahi Biryani - Bengaluru
An Authentic biryani centric cloud kitchen "Dum Shahi Biryani" known for the standardization and consistency in food. With our wide range of services, Dum Shahi biryani found value in opting for the full consulting toolkit. Our professional guidance helped Dum Shahi Biryanis with their 20 minute oven cooked biryanis, with recipe consistency. We also gave their customers a great experience through our thematically designed peronalised notes. Getting the right flavours and perfect staff was a part of our end to end consulting. Consultures knowledge and professionalism was greatly appreciated by the client.
Mint To Be Green - Mumbai
Right from the initial stages, consulture has assisted Mint To Be Green with step by step guidance in setting up a cloud kitchen. Having a great visual impact is very important, and we successfully did so with Mint To Be Green. The brand language and communication has spiked up brand's positioning online. Due to the designed meal plans in our health centric consulting toolkit, the brand in now a great success with meals. The menu developed is right fit for the target health freaks. Recipes standardization given ensured consistency in the food.
Big Burger Bar - Pune
Big Burger Bar is a QSR + Multibrand cloud kitchen concept. For a highly cost optimized model, everything is planned on lines of multi-using equipment, manpower and ingredients - to operate 3 parallel brands from 1 premises. For a single brand alignment in every aspect, client opted for an end to end consultation from us. The logo designed is quite out there and difficult to not forget which is great for brand awareness. The targeted customer base is youth centric, hence the thought process behind the messy burgers was quite distinctive & holding everything together. The Menu and process is what makes this place different from the competitors
Kebab-E-Ishq - Mumbai
A successful Cloud Kitchen model that has been the talk of the town with multiple brands. Our guidance helped in the setup process by defining procedures to be followed to maintain quality of equipment, materials used in MEP setup, packaging, procurement etc. Our logo ideation worked well for them that gives the sense of a heaty Mughlai experience in first impact. Hiring is where our expertise helped them the most as they recruited the best of the best of team to work with long term.
FOOD HOMES - Mumbai
As the brand name speaks "A Home Business" with a greater vision of creating women entrepreneurs in India. From a House kitchen of 150 Sq. ft., an easy planned production kitchen with "Continental unique products". Consulture helped Food Homes with Menu creation, conceptualization, recipe standards, operational SOPs, and an easy team management process which may be replicated in franchise home kitchens of the brand for any women entrepreneurs. A Modern and unique packaging guidance was also identified by Consulture based on each menu item and feasibility of delivery. Our guidance on hiring allowed Food Homes to recruit team of 2 quickly.
Kebab-Se-Roll Tak - Pune
Unique Name, Unique identity and an overall Bollywood touch in the presentation of this brand created by Consulture team. The branding and brand story has what made "Kebab se Roll Tak" pickup attraction from month 1 of operation. A filmy style packaging yet cost friendly, along with item names influenced by Bollywood is what made the ordering experience very exclusive. Customer personalization is another aspect that makes this brand truly special.
Smoke Tales - Bengaluru
Smoke Tales - A concept of bringing the streets of Delhi special kebabs to Bangalore in cloud kitchen format. We helped in creation of the menu specialty in Smokey kebabs & tikkas, achieving excellence in delivery experience with our innovative ideas. Achieving the Automation of cloud kitchen operation is our primary expertise we bought in, and with this their ease in expansion has become possible. Post the consulting, we also are associated in terms of aggregator organic marketing and execute the roadmap how to grow on Zomato , Swiggy.
TurmeriQ - Mumbai
The Brand with "Only an Idea" in place but No plan yet, signed up with us from the very initial stages of planning. We suggested them to opt for a North Indian cuisine concept in cloud kitchen. In a bare minimum investment, the brand established 4 brands in cloud kitchen with a fairly smooth system setup by us. The name TurmeriQ as the main ingredient in North Indian Cuisine was suggested, & Logo with that story is conveyed. Menu design, Menu planning, branding, staff hiring, operational SOPs, kitchen management processes was our End-To-End scope of work. Their Success Mantra - 1 Time investment, 4 times the Return.
Rolls & Bowls - Pan India
Our expertise has helped Rolls n Bowls with a higher success rate on Zomato and Swiggy. This was with our help through unique "menu boosters", "AOV boosters" to increase revenue online. Conducting an aggregator audit is right up Consulture's aim to ensure 100% efficiency on the pages. Monthly planning of promotional offers, promos, discount strategies keeping lowest impact on food cost is our expertise. We engaged food bloggers with the brand, which worked towards their higher ratings and brand awareness in 7 km radius of their stores. A drastic change in aggregator page ratings was noticed as a success.
